Popular in Indonesia🇮🇩 The popular Wingko Coconut QQ Cake (Wingko Babat)🥥 is developed by Loe Lan Ing, a long-established Chinese cake shop in Semarang, Semarang, which is well-known in the country‼ ️ Bite down to satisfy you, shredded coconut 🥥 brings a light sweet taste, soft and soft coconut flavor, sweet but not greasy, and not sticky to the teeth is very pleasing, it is a perfect match with Nanyang flavor fillings. Made with selected coconut and flour, it is baked immediately after ordering to ensure freshness. Everyone must try it 😊 😊
Choose from seven Nanyang flavors:
💛 Cheese
🖤 Chocolate
💜 Taro
💚Pandan
🧡 Big tree pineapple (Jackfruit)
💛 Durian
💙 Tiramisu
✨ 10 pieces of Coconut QQ crisps are vacuum packed and sealed for storage
✨ After opening the package, it can be eaten immediately
✨It can be stored at room temperature for 4 days, and refrigerated for 7 days✨ It will be more delicious if heated by steaming first‼ ️
Photo credits: Loe Lan Ing Wingko Bakery
