The famous Hakka chili juice ( Sambal Cabe Rawit Cap 88 Fat Fat Singkawang) in Singkawang, West Kalimantan is made of selected fresh chilis after picking and packaging, with the original spicy taste, and the unique slightly sour and spicy flavor is very appetizing It is delicious and suitable for eating with fried food, meatballs, soup, lo mein, fried rice ~ the owner Claire sincerely recommends it, you will be satisfied!
Ingredients: Chilli, Vinegar, Salt, Water, Spices
